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[Birthdays and anniversaries] Make your special anniversary special!
Free meat cake plate with name and message- Presentation conditions
- When booking
- Conditions of use
When making your reservation, please also include a message to be included on the plate.No other tickets / services combined use / over 2 people / reservation required
- Expiration date
- Until the end of February 2025
Click here for details[OK on the day] Limited time offer, available only for customers who make reservations before 7pm or after 9pm!
A free fatty tuna sushi for each person★- Presentation conditions
- Please show us the posting screen at reception!
- Conditions of use
Same-day use OK! / Limited to customers who arrive before 7:00 pm or after 9:00 pm (*Not available for reservations starting at 7:00 pm) / Cannot be used in conjunction with other tickets or services
- Expiration date
- Until the end of February 2025
Click here for details[For birthdays and parties]
1100 yen off the usual 6600 yen course!- Presentation conditions
- When booking
- Conditions of use
Only the 6,600 yen course is available. Online reservations are accepted until 3:00 p.m. on the day of the event. (Please call if you wish to make a reservation on the day after 3:00 p.m.)
- Expiration date
- Until the end of February 2025
Click here for details[For birthdays and parties]
1100 yen off the usual 5500 yen course!- Presentation conditions
- When booking
- Conditions of use
Only the 5,500 yen course is available. Online reservations are accepted until 3:00 p.m. on the day of the event. (Please call if you wish to make a reservation on the day after 3:00 p.m.)
- Expiration date
- Until the end of February 2025
Click here for details[Reservations only]
A speciality of Niku Sakaba! Low-temperature cooked meat sashimi as a gift!- Presentation conditions
- When booking
- Conditions of use
Cannot be used in conjunction with other tickets or services/Reservations required for 2 or more people/For dine-in customers
- Expiration date
- Until the end of February 2025
Click here for details